Dani is an incredible chef, he is of Persian ethnicity and he grew up in ‘masouleh’ a beautiful soul enriching town in the mountains of Iran where they harvest their own organic produce.
Dani’s interest was sparked through his mothers’ mouth-watering home cooking, through her teachings Dani’s passion for food bloomed.
Dani is also a qualified vegan chef and has made it his mission to teach people mindfulness in their diet.
On this retreat you will experience Dani’s unique food minus the processed ingredients. The effect that this will have on you is a greater appreciation for a healthy diet and show you the wide potential for tasty healthy dishes with fresh produce.
In this chaotic world we live in, proper diet is far too often neglected and Dani will show you how to conjure up a delicious dish in no time at all.